“Breadcrumbs”By Naomi / November 6, 2019 Jump to Recipe Print Recipe "Breadcrumbs" Print Recipe Add to CollectionGo to Collections Course: SideCalories: 64 Ingredients Method Nutrition Notes Ingredients 1/2 cup almond meal or almond flour1/4 cup golden flaxseed meal or normal flaxseed1 tsp garlic powder1/2 tsp onion powder1/2 tsp thyme1/2 tsp oregano1 1/4 tsp sea salt1/2 tsp pepper Method Mix all your ‘breadcrumb’ ingredients together Nutrition Calories: 64kcalCarbohydrates: 12gProtein: 2gFat: 2gSaturated Fat: 0.5gPolyunsaturated Fat: 1gMonounsaturated Fat: 0.1gSodium: 4mgPotassium: 286mgFiber: 7gSugar: 1gVitamin A: 1050IUVitamin C: 11.6mgCalcium: 260mgIron: 7.2mg NotesThis recipe can be used to replace breadcrumbs in things like crumbed chicken Tried this recipe?Let us know how it was!