Cheese PlatterBy Naomi / November 6, 2019 Jump to Recipe Print Recipe Cheese Platter Print Recipe Add to CollectionGo to Collections Prep Time 5 minutes minsTotal Time 5 minutes mins Servings: 2Course: SnackCalories: 177 Ingredients Method Nutrition Notes Ingredients 1x2x3x? 50 grams Gouda cheese50 grams chedder cheese Method Arrange on a dish and serve with our seed crackers. Nutrition Calories: 177kcalCarbohydrates: 2gProtein: 12gFat: 14gSaturated Fat: 9gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 4gCholesterol: 49mgSodium: 444mgPotassium: 77mgSugar: 1gVitamin A: 350IUCalcium: 340mgIron: 0.2mg NotesYou can use any cheese you like. The hard cheeses are generally higher in protein and lower in carbohydrate. Tried this recipe?Let us know how it was!