Mashed PotatoBy Naomi / February 3, 2020 Jump to Recipe Print Recipe Mashed Potato Print Recipe Add to CollectionGo to Collections Prep Time 10 minutes minsCook Time 20 minutes minsTotal Time 30 minutes mins Servings: 4 servesCalories: 181 Ingredients Method Nutrition Notes Ingredients 1x2x3x? 3 medium potatoes30 ml cooking cream30 g butter2 tsp rock salt1 tsp cracked pepper Method Steam the potatoes until they are soft and just falling apart.With a blitzer, blitz the potatoes with the butter, cream, salt and pepper.Serve warm. Nutrition Calories: 181kcalCarbohydrates: 24gProtein: 2gFat: 9gSaturated Fat: 6gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 2gCholesterol: 26mgSodium: 1437mgPotassium: 449mgFiber: 3gSugar: 1gVitamin A: 300IUVitamin C: 20.6mgCalcium: 20mgIron: 0.7mg NotesAdd more or less cream and butter to taste. Tried this recipe?Let us know how it was!